June 2, 2012
Beef, mutton, lamb, chicken and seafood are some of the most common ingredients in Moroccan cuisine. It also includes a wide variety of local fruits, vegetables and herbs that makes it one of the most amazing cuisine in the world. Today, you do not have to fly to Morocco to try out their delicious offerings. Right in the heart of San Diego is the Aladdin Cafe serves authentic and delectable Moroccan meals.
March 16, 2026
Every year, the Mediterranean diet makes headlines for being named the best diet by nutritionists and doctors. Mediterranean food has been praised for being one of the healthiest diets out there. Just why are so many health care professionals praising it though? A Wide Variety One of the top reasons diets fail is because they […]
March 9, 2026
Feta is a popular cheese that brightens many Mediterranean dishes. Feta is a brined white cheese, usually made from sheep’s milk. Although sheep’s milk is most common, it can also be made from goat milk, or a mixture of the two. Like most of the flavorful ingredients that make up Mediterranean dishes, Feta’s roots are […]